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BEGIN:VEVENT
DTSTART;VALUE=DATE:20260728
DTEND;VALUE=DATE:20260730
DTSTAMP:20260630T215756Z
CREATED:20260630T215756Z
LAST-MODIFIED:20260630T215756Z
UID:10000303-1785196800-1785369599@nwrockymountainregionalfoodbusiness.com
SUMMARY:IAC 2026 Rocky Mountain Regional Summit
DESCRIPTION:Join the Intertribal Agriculture Council (IAC) at the 2026 Rocky Mountain Regional Summit—an event designed to strengthen Tribal food systems in the region and improve access to vital resources that support Indian agriculture and food sovereignty. \nTailored for Tribes and individual Tribal farmers\, ranchers\, fishers\, food gatherers\, and entrepreneurs\, this summit offers a collaborative space to explore emerging market opportunities\, exchange knowledge\, and cultivate partnerships. \nAttendees will participate in two days of interactive learning\, networking\, and hands-on experiences focused on advancing Tribal agriculture and natural resource management. Participants will also take part in a field day featuring a site tour and a demonstration that highlights conservation practices and regenerative agriculture. \n  \nThis event is free to attend!
URL:https://nwrockymountainregionalfoodbusiness.com/event/iac-2026-rocky-mountain-regional-summit/
LOCATION:Great Falls Event & Conference Center\, Great Falls\, Montana\, 59404
ATTACH;FMTTYPE=image/png:https://nwrockymountainregionalfoodbusiness.com/wp-content/uploads/2026/06/Screenshot-2026-06-16-141152.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260708T150000
DTEND;TZID=America/New_York:20260708T163000
DTSTAMP:20260630T214835Z
CREATED:20260630T214835Z
LAST-MODIFIED:20260630T214835Z
UID:10000302-1783522800-1783528200@nwrockymountainregionalfoodbusiness.com
SUMMARY:Market Information for Small Meat and Poultry Processors Webinar
DESCRIPTION:The session will introduce participants to a range of free USDA Ag Marketing Service Market News tools that support business planning\, price discovery and marketing strategies. \nThe 30-minute webinar will guide processors through key datasets including wholesale meat reports\, direct-to-consumer pricing trends and grocery store feature activity highlighting how this information can be used to understand market dynamics and identify promotional opportunities.
URL:https://nwrockymountainregionalfoodbusiness.com/event/market-information-for-small-meat-and-poultry-processors-webinar/
LOCATION:Zoom
CATEGORIES:Colorado,Connecting and Scaling Food Entrepreneurs,Idaho,Meat Supply Chain,Montana,Nevada,New Markets for Grains, Pulses and Pseudocereals,Oregon,Washington,Wyoming
ATTACH;FMTTYPE=image/png:https://nwrockymountainregionalfoodbusiness.com/wp-content/uploads/2026/06/AMS_Logo.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260612
DTEND;VALUE=DATE:20260614
DTSTAMP:20260326T155707Z
CREATED:20260326T155707Z
LAST-MODIFIED:20260326T155707Z
UID:10000301-1781222400-1781395199@nwrockymountainregionalfoodbusiness.com
SUMMARY:Mountain Meat Summit
DESCRIPTION:Join us for the 2026 Mountain Meat Summit\, a two-day event bringing together producers\, processors\, and industry experts to explore new opportunities in value-added meat products and resilient business development. Through hands-on tours\, interactive workshops\, and producer-led panels\, attendees will gain practical tools for market analysis\, product development\, pricing\, and food safety\, while connecting with peers and showcasing innovative products at the New Product Expo. Whether you’re refining an idea or scaling your operation\, this summit offers actionable insights and meaningful connections to help grow your business. \nLearn More HERE
URL:https://nwrockymountainregionalfoodbusiness.com/event/mountain-meat-summit/
LOCATION:Fort Collins\, Fort Collins\, CO\, 80523\, United States
CATEGORIES:Colorado,Connecting and Scaling Food Entrepreneurs,Idaho,Meat Supply Chain,Montana,Nevada,Oregon,Right-Sized Investing and Infrastructure,Washington,Wyoming
ATTACH;FMTTYPE=image/png:https://nwrockymountainregionalfoodbusiness.com/wp-content/uploads/2026/03/MountainMeatSummit-1-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260602
DTEND;VALUE=DATE:20260604
DTSTAMP:20260326T155246Z
CREATED:20260326T155246Z
LAST-MODIFIED:20260326T155246Z
UID:10000300-1780358400-1780531199@nwrockymountainregionalfoodbusiness.com
SUMMARY:Healing the Land\, Feeding the Spirit: Indigenous Food Summit
DESCRIPTION:Join us June 2-3\, 2026 at the Billings\, MT Depot for knowledge-sharing and traditional food tastings by Native chefs. Presented by Good Health & Wellness In Indian Country. Registration is $75 and covers your event entry and food tastings. \nRegister HERE
URL:https://nwrockymountainregionalfoodbusiness.com/event/healing-the-land-feeding-the-spirit-indigenous-food-summit/
LOCATION:Montana
CATEGORIES:Montana
ATTACH;FMTTYPE=image/png:https://nwrockymountainregionalfoodbusiness.com/wp-content/uploads/2026/03/RMTLC-Food-Summit26_savethedate-2.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260420
DTEND;VALUE=DATE:20260422
DTSTAMP:20260326T155005Z
CREATED:20260326T155005Z
LAST-MODIFIED:20260326T155005Z
UID:10000299-1776643200-1776815999@nwrockymountainregionalfoodbusiness.com
SUMMARY:Food Northwest Process & Packaging Expo
DESCRIPTION:Food Northwest Process & Packaging Expo is back! Mark your calendar to attend the largest regional food processing show. \nExpanded educational offerings with a focus on best practices and continuous improvement will encompass technical\, energy\, sustainability\, environmental\, and policy issues. Attendees include every sector of the food industry including fresh\, dry\, packaged\, canned\, frozen\, beverage\, dairy\, bakery\, fish\, seafood\, meat\, produce and specialty\, as well as suppliers that support the industry. The 90\,000 square foot exhibit hall showcases cutting-edge technology\, production line equipment\, packaging\, hygiene\, and construction services. \nRegister HERE
URL:https://nwrockymountainregionalfoodbusiness.com/event/food-northwest-process-packaging-expo/
LOCATION:Oregon Convention Center\, 777 NE Martin Luther King\, Jr. Blvd\, Portland\, OR\, 97232\, United States
CATEGORIES:Oregon
ATTACH;FMTTYPE=image/png:https://nwrockymountainregionalfoodbusiness.com/wp-content/uploads/2026/03/FoodNW.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260403T110000
DTEND;TZID=America/Denver:20260403T120000
DTSTAMP:20260326T153559Z
CREATED:20260326T153559Z
LAST-MODIFIED:20260326T153559Z
UID:10000298-1775214000-1775217600@nwrockymountainregionalfoodbusiness.com
SUMMARY:Small Farm Food Safety: a Commonsense Approach to Deciphering Rules\, Regulations and Basic Good Practices
DESCRIPTION:A focus on food safety can protect your small farm family\, your customers\, and can even open new market opportunities for your products. No matter what you are producing\, explore general concepts of on-farm food safety\, regulatory considerations\, best practices\, and market opportunities in this one-hour webinar with Extension Educator Ariel Agenbroad. Ariel is a certified Produce Safety Alliance Lead Trainer who has been working in the food safety regulatory landscape for over 10 years and has helped hundreds of growers explore and apply these concepts in a way that makes sense for their farms and prepares them to comply with applicable rules and optional certifications. \nRegister HERE
URL:https://nwrockymountainregionalfoodbusiness.com/event/small-farm-food-safety-a-commonsense-approach-to-deciphering-rules-regulations-and-basic-good-practices/
LOCATION:Virtual
ATTACH;FMTTYPE=image/png:https://nwrockymountainregionalfoodbusiness.com/wp-content/uploads/2026/03/cultivating.png
GEO:37.09024;-95.712891
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20260307
DTEND;VALUE=DATE:20260308
DTSTAMP:20260218T173044Z
CREATED:20260218T173044Z
LAST-MODIFIED:20260218T173044Z
UID:10000297-1772841600-1772927999@nwrockymountainregionalfoodbusiness.com
SUMMARY:The Colorado Grain Summit 2026
DESCRIPTION:The Colorado Grain Summit aims to inspire businesses using local grains to envision pathways for sustainable growth and increased market impact. This single-day conference will feature curated networking sessions\, expert panels\, and keynotes highlighting innovative success stories across the grain supply chain. Our goal is to create an environment that fosters partnerships\, provides pathways to market expansion\, and connects grain producers with businesses across Colorado.\n\nWho should attend The Colorado Grain Summit? \nThe Colorado Grain Summit is for anyone that grows grain\, produces\, or handles grain products with an aspiring interest in increasing local grain sourcing in Colorado. If you are a farmer\, baker\, brewer\, maltster\, miller\, distiller\, chef\, food & beverage distributor\, service provider\, or are eager to learn more about Colorado’s local grain ecosystem – we invite you to join us!
URL:https://nwrockymountainregionalfoodbusiness.com/event/the-colorado-grain-summit-2026/
LOCATION:Montana
ATTACH;FMTTYPE=image/jpeg:https://nwrockymountainregionalfoodbusiness.com/wp-content/uploads/2026/02/Banner_Co-Grain-Summit-2.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20251215T130000
DTEND;TZID=America/Denver:20251215T143000
DTSTAMP:20251119T201231Z
CREATED:20251119T201231Z
LAST-MODIFIED:20251119T201231Z
UID:10000296-1765803600-1765809000@nwrockymountainregionalfoodbusiness.com
SUMMARY:Marketing Essentials for Farmers and Food Businesses: Training Series
DESCRIPTION:Overview A 7-week live series to help you clarify your mission\, build your brand\, and confidently market your farm or food business. Marketing Essentials for Farmers & Food Businesses is a 7-week live training series designed specifically for small-scale producers like you. Each week\, you’ll learn clear\, practical strategies to clarify your mission\, build a recognizable brand\, use social media with confidence\, and share your story in a way that attracts customers without feeling pushy. This series goes beyond theory. You’ll get a simple framework\, actionable tools\, and real-life examples you can apply immediately\, so you’ll always know what to say\, where to say it\, and how to make it quick and effective\, even with your busy schedule. By the end\, you’ll have marketing tools you can implement and the confidence to market your business while still focusing on the craft you love. \n7 Monday Afternoon Workshops November 3 – December 15\, 2025 12 – 1:30 pm PT / 1 – 2:30 pm MT​​ \nHere’s a quick overview of the Marketing Topics we’ll be covering: Nov 3: Mission\, Vision\, and Values Development Nov 10: Branding for Small Farms & Food Businesses Nov 17: Using ChatGPT as Your Marketing Assistant Nov 24: Instagram Strategies Dec 1: Facebook Strategies Dec 8: Hosting On-Farm Events as a Marketing Tool Dec 15: Business Goal Setting for Farmers\, Ranchers\, & Food Businesses We recommend attending the entire series as they work together to build your business\, but you are able to sign up for individual classes if you prefer. \nWorkshop Cost $20 per Workshop or $70 for all 7 Workshops These workshops will be recorded and the recordings and workshop materials will be sent to all who register. Learn More: https://www.cultivatingsuccess.org/marketing-essentials
URL:https://nwrockymountainregionalfoodbusiness.com/event/marketing-essentials-for-farmers-and-food-businesses-training-series/2025-12-15/
LOCATION:Montana
CATEGORIES:Idaho
ATTACH;FMTTYPE=image/png:https://nwrockymountainregionalfoodbusiness.com/wp-content/uploads/2025/11/Banner-Full-Color.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20251208T130000
DTEND;TZID=America/Denver:20251208T143000
DTSTAMP:20251119T201231Z
CREATED:20251119T201231Z
LAST-MODIFIED:20251119T201231Z
UID:10000295-1765198800-1765204200@nwrockymountainregionalfoodbusiness.com
SUMMARY:Marketing Essentials for Farmers and Food Businesses: Training Series
DESCRIPTION:Overview A 7-week live series to help you clarify your mission\, build your brand\, and confidently market your farm or food business. Marketing Essentials for Farmers & Food Businesses is a 7-week live training series designed specifically for small-scale producers like you. Each week\, you’ll learn clear\, practical strategies to clarify your mission\, build a recognizable brand\, use social media with confidence\, and share your story in a way that attracts customers without feeling pushy. This series goes beyond theory. You’ll get a simple framework\, actionable tools\, and real-life examples you can apply immediately\, so you’ll always know what to say\, where to say it\, and how to make it quick and effective\, even with your busy schedule. By the end\, you’ll have marketing tools you can implement and the confidence to market your business while still focusing on the craft you love. \n7 Monday Afternoon Workshops November 3 – December 15\, 2025 12 – 1:30 pm PT / 1 – 2:30 pm MT​​ \nHere’s a quick overview of the Marketing Topics we’ll be covering: Nov 3: Mission\, Vision\, and Values Development Nov 10: Branding for Small Farms & Food Businesses Nov 17: Using ChatGPT as Your Marketing Assistant Nov 24: Instagram Strategies Dec 1: Facebook Strategies Dec 8: Hosting On-Farm Events as a Marketing Tool Dec 15: Business Goal Setting for Farmers\, Ranchers\, & Food Businesses We recommend attending the entire series as they work together to build your business\, but you are able to sign up for individual classes if you prefer. \nWorkshop Cost $20 per Workshop or $70 for all 7 Workshops These workshops will be recorded and the recordings and workshop materials will be sent to all who register. Learn More: https://www.cultivatingsuccess.org/marketing-essentials
URL:https://nwrockymountainregionalfoodbusiness.com/event/marketing-essentials-for-farmers-and-food-businesses-training-series/2025-12-08/
LOCATION:Montana
CATEGORIES:Idaho
ATTACH;FMTTYPE=image/png:https://nwrockymountainregionalfoodbusiness.com/wp-content/uploads/2025/11/Banner-Full-Color.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20251204T100000
DTEND;TZID=America/Los_Angeles:20251204T110000
DTSTAMP:20250528T234445Z
CREATED:20250527T200633Z
LAST-MODIFIED:20250528T234445Z
UID:10000268-1764842400-1764846000@nwrockymountainregionalfoodbusiness.com
SUMMARY:Eat Local First Network Meeting
DESCRIPTION:Eat Local First Network\nBuilding connections between local food\, local communities\, and regional economies \nThe Eat Local First Network is a place to connect and collaborate to guide communities toward local food across Washington State. By uniting stakeholders working across the food system\, as well as economic development\, tourism\, government\, community organizations\, and media\, the network fosters procurement and marketing of locally produced foods\, aligning with our vision of a resilient\, equitable food system where people are connected to local farms and food businesses wherever they live\, work\, shop\, visit\, and eat. \nIf this sounds like you\, we hope you will join us! Network meetings will take place on the 1st Thursday of each month at 10:00 AM\, with the inaugural meeting taking place on June 5th. \nTo learn more about the Network\, please visit our website – https://eatlocalfirst.org/about/eat-local-first-network/ \nClick this link to register for the Network meetings – https://us02web.zoom.us/meeting/register/mvZ95A4dS6q7q3p4k63gsQ#/registration \nThese meetings are free to attend! Join us monthly or just drop in when you can. Bring your updates\, questions\, and a collaborative spirit. \nHave a question about the Eat Local First Network? Contact us here
URL:https://nwrockymountainregionalfoodbusiness.com/event/eat-local-first-network-meeting/2025-12-04/
LOCATION:Virtual
CATEGORIES:Washington
ATTACH;FMTTYPE=image/png:https://nwrockymountainregionalfoodbusiness.com/wp-content/uploads/2025/05/ELF-network.png
GEO:37.09024;-95.712891
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20251201T130000
DTEND;TZID=America/Denver:20251201T143000
DTSTAMP:20251119T201231Z
CREATED:20251119T201231Z
LAST-MODIFIED:20251119T201231Z
UID:10000294-1764594000-1764599400@nwrockymountainregionalfoodbusiness.com
SUMMARY:Marketing Essentials for Farmers and Food Businesses: Training Series
DESCRIPTION:Overview A 7-week live series to help you clarify your mission\, build your brand\, and confidently market your farm or food business. Marketing Essentials for Farmers & Food Businesses is a 7-week live training series designed specifically for small-scale producers like you. Each week\, you’ll learn clear\, practical strategies to clarify your mission\, build a recognizable brand\, use social media with confidence\, and share your story in a way that attracts customers without feeling pushy. This series goes beyond theory. You’ll get a simple framework\, actionable tools\, and real-life examples you can apply immediately\, so you’ll always know what to say\, where to say it\, and how to make it quick and effective\, even with your busy schedule. By the end\, you’ll have marketing tools you can implement and the confidence to market your business while still focusing on the craft you love. \n7 Monday Afternoon Workshops November 3 – December 15\, 2025 12 – 1:30 pm PT / 1 – 2:30 pm MT​​ \nHere’s a quick overview of the Marketing Topics we’ll be covering: Nov 3: Mission\, Vision\, and Values Development Nov 10: Branding for Small Farms & Food Businesses Nov 17: Using ChatGPT as Your Marketing Assistant Nov 24: Instagram Strategies Dec 1: Facebook Strategies Dec 8: Hosting On-Farm Events as a Marketing Tool Dec 15: Business Goal Setting for Farmers\, Ranchers\, & Food Businesses We recommend attending the entire series as they work together to build your business\, but you are able to sign up for individual classes if you prefer. \nWorkshop Cost $20 per Workshop or $70 for all 7 Workshops These workshops will be recorded and the recordings and workshop materials will be sent to all who register. Learn More: https://www.cultivatingsuccess.org/marketing-essentials
URL:https://nwrockymountainregionalfoodbusiness.com/event/marketing-essentials-for-farmers-and-food-businesses-training-series/2025-12-01/
LOCATION:Montana
CATEGORIES:Idaho
ATTACH;FMTTYPE=image/png:https://nwrockymountainregionalfoodbusiness.com/wp-content/uploads/2025/11/Banner-Full-Color.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20251124T130000
DTEND;TZID=America/Denver:20251124T143000
DTSTAMP:20251119T201231Z
CREATED:20251119T201231Z
LAST-MODIFIED:20251119T201231Z
UID:10000293-1763989200-1763994600@nwrockymountainregionalfoodbusiness.com
SUMMARY:Marketing Essentials for Farmers and Food Businesses: Training Series
DESCRIPTION:Overview A 7-week live series to help you clarify your mission\, build your brand\, and confidently market your farm or food business. Marketing Essentials for Farmers & Food Businesses is a 7-week live training series designed specifically for small-scale producers like you. Each week\, you’ll learn clear\, practical strategies to clarify your mission\, build a recognizable brand\, use social media with confidence\, and share your story in a way that attracts customers without feeling pushy. This series goes beyond theory. You’ll get a simple framework\, actionable tools\, and real-life examples you can apply immediately\, so you’ll always know what to say\, where to say it\, and how to make it quick and effective\, even with your busy schedule. By the end\, you’ll have marketing tools you can implement and the confidence to market your business while still focusing on the craft you love. \n7 Monday Afternoon Workshops November 3 – December 15\, 2025 12 – 1:30 pm PT / 1 – 2:30 pm MT​​ \nHere’s a quick overview of the Marketing Topics we’ll be covering: Nov 3: Mission\, Vision\, and Values Development Nov 10: Branding for Small Farms & Food Businesses Nov 17: Using ChatGPT as Your Marketing Assistant Nov 24: Instagram Strategies Dec 1: Facebook Strategies Dec 8: Hosting On-Farm Events as a Marketing Tool Dec 15: Business Goal Setting for Farmers\, Ranchers\, & Food Businesses We recommend attending the entire series as they work together to build your business\, but you are able to sign up for individual classes if you prefer. \nWorkshop Cost $20 per Workshop or $70 for all 7 Workshops These workshops will be recorded and the recordings and workshop materials will be sent to all who register. Learn More: https://www.cultivatingsuccess.org/marketing-essentials
URL:https://nwrockymountainregionalfoodbusiness.com/event/marketing-essentials-for-farmers-and-food-businesses-training-series/2025-11-24/
LOCATION:Montana
CATEGORIES:Idaho
ATTACH;FMTTYPE=image/png:https://nwrockymountainregionalfoodbusiness.com/wp-content/uploads/2025/11/Banner-Full-Color.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20251110
DTEND;VALUE=DATE:20251113
DTSTAMP:20250915T210741Z
CREATED:20250915T210741Z
LAST-MODIFIED:20250915T210741Z
UID:10000292-1762732800-1762991999@nwrockymountainregionalfoodbusiness.com
SUMMARY:Shared Kitchen Summit
DESCRIPTION:We’re inviting you to the Shared Kitchen Summit to be a part of a powerful group that’s shaping the future of the food industry through shared-use kitchens. Together\, we can tackle the challenges that shared kitchens face and pave the way for a food economy that’s not just surviving\, but thriving. Let’s make a lasting difference\, one shared kitchen at a time. Come join us; it’s going to be a fantastic ride! \nWe’ve packed three days with game-changing sessions\, inspiring keynotes\, and hands-on workshops designed to help shared kitchen operators rock their businesses.​ \nCheck out the full agenda now and grab your ticket before they’re gone! \nFor more venue details\, visit our Travel page.
URL:https://nwrockymountainregionalfoodbusiness.com/event/shared-kitchen-summit-2/
LOCATION:Shared Kitchen Summit 2025\, Cleveland\, OH\, United States
CATEGORIES:Colorado,Connecting and Scaling Food Entrepreneurs,Idaho,Montana,Oregon,Washington,Wyoming
ATTACH;FMTTYPE=image/png:https://nwrockymountainregionalfoodbusiness.com/wp-content/uploads/2025/09/NWRM-REGIONAL-FOOD-BUSINESS-CENTER.png
GEO:41.49932;-81.6943605
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20251106T100000
DTEND;TZID=America/Los_Angeles:20251106T110000
DTSTAMP:20250528T234445Z
CREATED:20250527T200633Z
LAST-MODIFIED:20250528T234445Z
UID:10000267-1762423200-1762426800@nwrockymountainregionalfoodbusiness.com
SUMMARY:Eat Local First Network Meeting
DESCRIPTION:Eat Local First Network\nBuilding connections between local food\, local communities\, and regional economies \nThe Eat Local First Network is a place to connect and collaborate to guide communities toward local food across Washington State. By uniting stakeholders working across the food system\, as well as economic development\, tourism\, government\, community organizations\, and media\, the network fosters procurement and marketing of locally produced foods\, aligning with our vision of a resilient\, equitable food system where people are connected to local farms and food businesses wherever they live\, work\, shop\, visit\, and eat. \nIf this sounds like you\, we hope you will join us! Network meetings will take place on the 1st Thursday of each month at 10:00 AM\, with the inaugural meeting taking place on June 5th. \nTo learn more about the Network\, please visit our website – https://eatlocalfirst.org/about/eat-local-first-network/ \nClick this link to register for the Network meetings – https://us02web.zoom.us/meeting/register/mvZ95A4dS6q7q3p4k63gsQ#/registration \nThese meetings are free to attend! Join us monthly or just drop in when you can. Bring your updates\, questions\, and a collaborative spirit. \nHave a question about the Eat Local First Network? Contact us here
URL:https://nwrockymountainregionalfoodbusiness.com/event/eat-local-first-network-meeting/2025-11-06/
LOCATION:Virtual
CATEGORIES:Washington
ATTACH;FMTTYPE=image/png:https://nwrockymountainregionalfoodbusiness.com/wp-content/uploads/2025/05/ELF-network.png
GEO:37.09024;-95.712891
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20251004T140000
DTEND;TZID=America/Denver:20251004T163000
DTSTAMP:20250812T203605Z
CREATED:20250812T200919Z
LAST-MODIFIED:20250812T203605Z
UID:10000284-1759586400-1759595400@nwrockymountainregionalfoodbusiness.com
SUMMARY:Slow Food in the Tetons Farm to Fork Festival Pitch in Place Contest
DESCRIPTION:When: October 4th\, 2025\, 2-4:30PM \nWhere: The Center for the Arts Lawn\, 240 S Glenwood St.\, Jackson\, Wyoming \nWhat: Farmers\, Ranchers\, and Growers will have the opportunity to deliver a 5-minute pitch at their market booth to a panel of 6 judges\, showcasing their locally-grown and produced products. \nPrizes: Win up to $2\,000 in food business supplies—including a $1\,500 People’s Choice Award! \nApply by August 28th through this form. Those granted a contest seat will be notified by September 3rd. \nVendors’ Virtual Coaching Session (optional): September 9th\, 5:30-7PM MST \nWinners announced on site the same day following Slow Food in the Tetons Farm to Fork Festival!
URL:https://nwrockymountainregionalfoodbusiness.com/event/slow-food-in-the-tetons-farm-to-fork-festival-pitch-in-place-contest/
LOCATION:Montana
CATEGORIES:Wyoming
ATTACH;FMTTYPE=image/png:https://nwrockymountainregionalfoodbusiness.com/wp-content/uploads/2025/08/Jackson-PIP.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20251002T100000
DTEND;TZID=America/Los_Angeles:20251002T110000
DTSTAMP:20250528T234445Z
CREATED:20250527T200633Z
LAST-MODIFIED:20250528T234445Z
UID:10000266-1759399200-1759402800@nwrockymountainregionalfoodbusiness.com
SUMMARY:Eat Local First Network Meeting
DESCRIPTION:Eat Local First Network\nBuilding connections between local food\, local communities\, and regional economies \nThe Eat Local First Network is a place to connect and collaborate to guide communities toward local food across Washington State. By uniting stakeholders working across the food system\, as well as economic development\, tourism\, government\, community organizations\, and media\, the network fosters procurement and marketing of locally produced foods\, aligning with our vision of a resilient\, equitable food system where people are connected to local farms and food businesses wherever they live\, work\, shop\, visit\, and eat. \nIf this sounds like you\, we hope you will join us! Network meetings will take place on the 1st Thursday of each month at 10:00 AM\, with the inaugural meeting taking place on June 5th. \nTo learn more about the Network\, please visit our website – https://eatlocalfirst.org/about/eat-local-first-network/ \nClick this link to register for the Network meetings – https://us02web.zoom.us/meeting/register/mvZ95A4dS6q7q3p4k63gsQ#/registration \nThese meetings are free to attend! Join us monthly or just drop in when you can. Bring your updates\, questions\, and a collaborative spirit. \nHave a question about the Eat Local First Network? Contact us here
URL:https://nwrockymountainregionalfoodbusiness.com/event/eat-local-first-network-meeting/2025-10-02/
LOCATION:Virtual
CATEGORIES:Washington
ATTACH;FMTTYPE=image/png:https://nwrockymountainregionalfoodbusiness.com/wp-content/uploads/2025/05/ELF-network.png
GEO:37.09024;-95.712891
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20251001T120000
DTEND;TZID=America/Los_Angeles:20251001T133000
DTSTAMP:20250915T203614Z
CREATED:20250915T203614Z
LAST-MODIFIED:20250915T203614Z
UID:10000291-1759320000-1759325400@nwrockymountainregionalfoodbusiness.com
SUMMARY:Introduction to Farm Succession Planning
DESCRIPTION:This free workshop introduces participants to farm succession planning and the steps involved in a farm or ranch transfer within or outside of the family.  The first workshop session will provide an overview of getting started with farm or ranch transfer including clarifying values\, vision and goals\, and identifying the people who need to be involved in the transfer process. The second workshop session will discuss the importance of assessing your current financial position and future needs\, the position and needs of other parties involved in the farm/ranch transfer\, and identifying key professional service providers that can support incoming farmers and ranchers and exiting owners during the transfer process.  The workshop will conclude with resources and tools for taking the next steps to develop a farm succession/farmland transfer plan. \nThis workshop is open to all! The Introduction to Farm Succession Planning workshop is designed for current landowners and incoming producers who are interested in learning the steps involved in farm succession planning. This includes landholders who may be retiring\, planning their estates\, or simply want to know more about making land available for a new generation and young and beginning farmers and ranchers looking for land to farm. \nThis workshop will be recorded and the recording link will be sent to all who register.
URL:https://nwrockymountainregionalfoodbusiness.com/event/introduction-to-farm-succession-planning/
LOCATION:Zoom
ATTACH;FMTTYPE=image/png:https://nwrockymountainregionalfoodbusiness.com/wp-content/uploads/2025/09/Instagram-Posts-2.png
ORGANIZER;CN="Cultivating Success Idaho":MAILTO:cultivatingsuccess@uidaho.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20251001
DTEND;VALUE=DATE:20251004
DTSTAMP:20250416T220843Z
CREATED:20250416T210531Z
LAST-MODIFIED:20250416T220843Z
UID:10000244-1759276800-1759535999@nwrockymountainregionalfoodbusiness.com
SUMMARY:Native Grown & Gathered Food Expo
DESCRIPTION:Celebrating Indigenous Foods\, Knowledge\, and Community\n\n\n\n\n\n\n\n\nOctober 1-3\, 2025\nBell Harbor | Seattle\, WA\n\n\n\n\n\n\n\n\nABOUT NATIVE GROWN & GATHERED \nJoin us in Seattle for a vibrant gathering celebrating Native food systems and Tribal Food Sovereignty. The Native Grown & Gathered Food Expo unites Tribal nations\, food producers\, chefs\, artists\, and advocates from across the Northwest and beyond. Whether you grow\, cook\, forage\, or simply love food and culture\, this event is for you. \n\n\n\n\n\nBusiness-to-Business Opportunities\nThe Expo connects buyers\, contractors\, and packaging companies with Native food producers and artisans. It’s an opportunity to build partnerships\, supply chains\, and business opportunities that support Native economies and sustainability. \nNetworking Opportunities\nConnect with food leaders to support Indigenous food sovereignty\, sustainability\, and economic growth. Access expert consultations and sessions on business development\, marketing\, and grants to help Native producers thrive. \nWorkshops & Panels\nEngage in conversations on food sovereignty\, sustainable agriculture\, traditional plant teachings\, and innovative approaches to local and regional food systems. \n\n\n\n\n\n\n\n\nMarketplace\nExplore a marketplace featuring Native-grown and gathered foods\, artisanal products\, and hand-crafted goods that highlight the cultural richness of Indigenous communities. \nCultural Performances\nExperience live music\, dance\, and storytelling that celebrate Indigenous traditions and contemporary expressions of Native culture. \nCulinary Demonstrations\nWatch and learn from Native chefs and traditional food artisans as they prepare dishes rooted in ancestral knowledge and modern innovation.
URL:https://nwrockymountainregionalfoodbusiness.com/event/native-grown-gathered-food-expo/
LOCATION:Bell Harbor\, Seattle\, WA\, 98121\, United States
CATEGORIES:Connecting and Scaling Food Entrepreneurs,Washington
ATTACH;FMTTYPE=image/jpeg:https://nwrockymountainregionalfoodbusiness.com/wp-content/uploads/2025/04/NativeFoodExpo.jpg
GEO:47.6152474;-122.3497446
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250922T180000
DTEND;TZID=America/Los_Angeles:20250922T200000
DTSTAMP:20250729T181146Z
CREATED:20250729T065636Z
LAST-MODIFIED:20250729T181146Z
UID:10000281-1758564000-1758571200@nwrockymountainregionalfoodbusiness.com
SUMMARY:Cultivating Success: Whole Farm Planning\, Fall Course
DESCRIPTION:Cultivating Success™: Whole Farm Planning will walk you through a step-by-step process\, to help you prepare a well thought out plan for your land\, life\, and farm business. Learn how to use a whole system lens to create a living plan for your small farm future. Classes will meet weekly through Zoom\, in an online classroom environment and you will be able to connect with a statewide community of other aspiring farm planners. Leave with tools for decision making and a road map to plan for your farming endeavors. Includes many opportunities for networking and community building in smaller breakout groups too! Come build a solid plan for a farm or food business that suits you. \nCultivating Success ™: Planificación holística de la granja le guiará paso a paso en el proceso de crear un plan para su terreno y su negocio agrícola. Aprenda a utilizar una visión sistemática y holística para planificar el futuro de su pequeña granja. Las clases tomarán lugar en línea semanalmente a través de Zoom y podrá interactuar con otros agricultores principiantes esparcidos por el estado. Obtendrá herramientas para la toma de decisiones\, y para guiar y planificar sus pasos en el mundo agrícola. También habrán muchas oportunidades para conocer a personas nuevas y empezar a construir comunidad en grupo! Le ayudaremos a desarrollar un plan sólido para una granja o negocio agrícola que se adapte a sus necesidades. \n  \n\n\nSept. 22nd through Nov. 3rd 2025 \n\n\nClass meets weekly on Mondays from 6-8pm \n\n\n\n\nOnline course classroom through Zoom with regional in person opportunities \n\n\n$200 course registration per farm (up to 3 participants). Scholarships are available for anyone for whom the course fee is a barrier. \n\n\n  \n\n\nEl 22 de septiembre al 3 de noviembre de 2025 \n\n\n\n\nLa clase se reúne semanalmente los lunes de 6 a 8pm \n\n\nCurso en línea a través de Zoom con oportunidades regionales en persona \n\n\n$200 por inscripcion que incluye hasta 3 personas por granja. Las becas están disponibles para cualquier persona para la que el costo del curso es una barrera.
URL:https://nwrockymountainregionalfoodbusiness.com/event/cultivating-success-whole-farm-planning-fall-course/
LOCATION:Montana
CATEGORIES:Washington
ATTACH;FMTTYPE=image/png:https://nwrockymountainregionalfoodbusiness.com/wp-content/uploads/2025/07/whole-farm-planning.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250918T160000
DTEND;TZID=America/Los_Angeles:20250918T200000
DTSTAMP:20250729T000230Z
CREATED:20250728T223459Z
LAST-MODIFIED:20250729T000230Z
UID:10000280-1758211200-1758225600@nwrockymountainregionalfoodbusiness.com
SUMMARY:Taste of the Sound
DESCRIPTION:The Good Business Network of Washington (formerly Seattle Good Business Network) presents Taste of the Sound on Thursday\, September 18\, 2025. \nSample bites and beverages and shop from over 40 local producers at this tasting and marketplace. Located at West Canal Yards on the south end of the Ship Canal\, this event will also feature seafood producers in a dockside setting. \nTaste of the Sound is a celebration of both Seattle Made Week and Eat Local Month\, celebrating the vibrant maker communities across Seattle and Washington state. \nGeneral Admission tickets include 5 drink tickets for tasting pours and unlimited bites. \nThis is a 21+ only event. \nBuyer Preview: 4-5pm \nGeneral Admission: 5-8pm
URL:https://nwrockymountainregionalfoodbusiness.com/event/taste-of-the-sound/
LOCATION:Montana
CATEGORIES:Connecting and Scaling Food Entrepreneurs,Washington
ATTACH;FMTTYPE=image/png:https://nwrockymountainregionalfoodbusiness.com/wp-content/uploads/2025/07/taste-of-the-sound-2.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250912T163000
DTEND;TZID=America/Denver:20250912T193000
DTSTAMP:20250616T173258Z
CREATED:20250528T193229Z
LAST-MODIFIED:20250616T173258Z
UID:10000269-1757694600-1757705400@nwrockymountainregionalfoodbusiness.com
SUMMARY:2025 Colorado Food & Agriculture Collision Pitch Competition
DESCRIPTION:Welcome to the Colorado Food & Agriculture Collision Pitch Competition – now in its third year! Join us at CSU Spur for an exciting event where top food and ag entrepreneurs from across six Colorado regions – from the western mountains to the eastern plains – come together to pitch their ideas on one statewide stage. This in-person competition is a unique opportunity to see the creativity\, grit\, and pioneering spirit that defines Colorado’s food and agriculture business landscape. Don’t miss out on this chance to be inspired and be a part of the future of food and agriculture! \n\n\n\n\nWhat to Expect: \n\nA fast-paced\, live pitch competition featuring six standout businesses\n\n\nResource Rally: tabling from local/regional food brands and support organizations\n\n\nAmple networking opportunities with industry peers\, buyers\, and technical experts\n\n\nAppetizers + one drink ticket included with your $25 registration\n\nThe event is open to the public. \n\n\n\n\nApplications for businesses are open from June 1 – July 1\, 2025.\nWe’re seeking businesses that source local/regional ingredients and sell to local and/or regional markets. Apply here! \nPrior to the event pitchers will have the opportunity to meet one-on-one with our partner technical assistance providers to hone their pitch and prepare it for prime time. \nMORE INFORMATION HERE!
URL:https://nwrockymountainregionalfoodbusiness.com/event/2025-colorado-food-agriculture-collision-pitch-competition/
LOCATION:CSU Spur\, 4777 National Western Drive\, Denver\, CO\, 80216\, United States
CATEGORIES:Colorado,Connecting and Scaling Food Entrepreneurs
ATTACH;FMTTYPE=image/png:https://nwrockymountainregionalfoodbusiness.com/wp-content/uploads/2025/05/COCollisionEventPageGraphic.png
ORGANIZER;CN="Colorado State University Extension":MAILTO:martha.sullins@colostate.edu
GEO:39.783355;-104.973996
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=CSU Spur 4777 National Western Drive Denver CO 80216 United States;X-APPLE-RADIUS=500;X-TITLE=4777 National Western Drive:geo:-104.973996,39.783355
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250911T110000
DTEND;TZID=America/Los_Angeles:20250911T123000
DTSTAMP:20250810T170233Z
CREATED:20250801T210933Z
LAST-MODIFIED:20250810T170233Z
UID:10000282-1757588400-1757593800@nwrockymountainregionalfoodbusiness.com
SUMMARY:Building a Hub to Hub Trade Network: From Idea to MOU with Northwest Food Hub Network
DESCRIPTION:Join the Northwest and Rocky Mountain USDA Regional Food Business Center\, the Puget Sound Food Hub and the Northwest Food Hub Network for an insightful discussion on the behind the scenes work of developing a fair and functioning MOU across the Northwest Food Hub Network. This session will work through the MOU development process\, and will then walk through the template that the NW Food Hub Network has developed. This session will be most useful for food hubs\, food hub networks\, and food hub network coordinators. This session will be recorded and the template will be shared.
URL:https://nwrockymountainregionalfoodbusiness.com/event/building-a-hub-to-hub-trade-network-from-idea-to-mou-with-northwest-food-hub-network/
LOCATION:Zoom
CATEGORIES:Right-Sized Investing and Infrastructure
ATTACH;FMTTYPE=image/png:https://nwrockymountainregionalfoodbusiness.com/wp-content/uploads/2025/08/MOU-Webinar.png
ORGANIZER;CN="Northwest Food Hub Network":MAILTO:team@nwfoodhubnetwork.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250909T133000
DTEND;TZID=America/Los_Angeles:20250909T150000
DTSTAMP:20250825T181337Z
CREATED:20250825T181337Z
LAST-MODIFIED:20250825T181337Z
UID:10000289-1757424600-1757430000@nwrockymountainregionalfoodbusiness.com
SUMMARY:Processing for Small Scale Markets
DESCRIPTION:FREE Upcoming Food Business Presentation \n\n\n\nJoin the Northwest & Rocky Mountain USDA Regional Food Business Center\, Oregon Food Hub Network and Hannah Kullberg to learn more about two different aspects of the business of food processing. Each session includes a presentation and Q&A.\n\n\n\nFrom 1PM-2PM Hannah will introduce their new Processing for Small Makers Toolkit and walk you through common questions\, best practices\, and resources to help you get started with your food business. This portion of the workshop is designed for both small and beginning makers\, and the organizations who work with and advise small and beginning food makers.\n\n\n\nFrom 2PM-3PM Hannah will introduce their new Becoming a Co-Packer toolkit as well as work through common questions\, best practices and resources. This hour is for those of you who are already processing and are interested in exploring offering processing services. These virtual sessions will be recorded!\n\n\n\nPresentation Details\nSeptember 9\, 2025 1:00 pm – 3:00 pm PST\nFree. Register at: bit.ly/3Ve0pRr\n\n\n\nOptional Office Hours\nSep 11\, 2025 02:00- 3:00 PM PST\nFree. Register at: bit.ly/3HIrPMf\n\n\n\nSep 12\, 2025 10:00-11:00 AM PST\nFree. Register at: bit.ly/4mUQVpY
URL:https://nwrockymountainregionalfoodbusiness.com/event/processing-for-small-scale-markets/
LOCATION:Montana
ATTACH;FMTTYPE=image/jpeg:https://nwrockymountainregionalfoodbusiness.com/wp-content/uploads/2025/08/ProcessingSmallScaleOR.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250908T150000
DTEND;TZID=America/Los_Angeles:20250908T160000
DTSTAMP:20250826T195737Z
CREATED:20250826T195219Z
LAST-MODIFIED:20250826T195737Z
UID:10000290-1757343600-1757347200@nwrockymountainregionalfoodbusiness.com
SUMMARY:Accessing Capital for Farm & Food - A Deep Dive
DESCRIPTION:Accessing Capital for Farm & Food – A Deep Dive \nVirtual Workshop:  Monday\, September 8th\, 3:00-4:00 PM PST \nLoan Officer 1-on-1 Virtual Sessions:  Wed\, Sept 10th; Thur\, Sept 11th; Fri\, Sept 12th – Appointment times vary \nJoin Business Impact NW\, in partnership with the Northwest and Rocky Mountain Regional Food Business Center (NWRM RFBC) Right-Size Investing and Infrastructure team\, for a deep dive into accessing capital for farm and food businesses. On Monday\, Sept 8\, 3:00-4:00pm PST\, Kyle Lovell\, Chief Lending Officer at Business Impact NW\, will present an overview of flexible loan products to help start or grow your business and the basics of becoming loan ready with Q&A time. Later in the week\, book 1-on-1 sessions with Business Impact NW Loan Officers to discuss the specifics of your individual business and capital needs. Find out what lending options might be available now or in the future to grow and scale your farm or food business and receive recommendations on next steps. Sessions are FREE. Register for the virtual workshop below. \nVirtual Workshop Registration \n\nMonday\, Sept 8\, 2025\, 3:00-4:00 pm PST\n\nFree. Register Here \nOptional 1-on-1 Sessions with Business Impact NW Loan Officer \n\nSept 10\, Sept 11\, Sept 12\n\nFree. Scheduling link sent after registration \nQuestions? Please contact Henry Wong – henryw@businessimpactnw.org
URL:https://nwrockymountainregionalfoodbusiness.com/event/accessing-capital-for-farm-food-a-deep-dive/
LOCATION:Virtual
CATEGORIES:Right-Sized Investing and Infrastructure,Washington
GEO:37.09024;-95.712891
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250906T090000
DTEND;TZID=America/Denver:20250906T150000
DTSTAMP:20250812T203719Z
CREATED:20250812T200435Z
LAST-MODIFIED:20250812T203719Z
UID:10000283-1757149200-1757170800@nwrockymountainregionalfoodbusiness.com
SUMMARY:Landon’s Fall Fest Pitch in Place Contest + Rooted in Wyoming’s Rootstock 2025
DESCRIPTION:Landon’s Fall Fest Pitch in Place Contest \nWhen: September 6th\, 2025\, 9AM – Noon \nWhere: Landon’s Greenhouse 505 College Meadows Dr\, Sheridan\, WY \nWhat: Vendors will give a 5-minute pitch at their market booth to a panel of 6 judges about their products \nPrizes: Win up to $2\,000 in food business supplies—including a $1\,500 People’s Choice Award! \nApply by August 15th through this form. Limited to 20 vendors (competitors notified by Aug 21) \nAll competitors have the option to attend a virtual coaching session on Aug 25th\, 5:30-7pm and receive one free ticket to attend Rootstock. \nRooted in Wyoming’s Rootstock 2025 \nWhen: September 6th\, 2025\, Noon – 3:00PM \nWhere: Landon’s Greenhouse 505 College Meadows Dr\, Sheridan\, WY \nWhat: Celebrate local Wyoming food\, music\, and community! \n\nStay tuned to Rooted in WY’s website for Rootstock 2025 ticket sales\nCatered by Ohla’s Market\nLive Music by Dave Munsick: Songteller\nRaffles and Giveaway\nFood Drive:\n\nFresh food for the Grow a Little Extra program\nCanned goods also accepted\nAll donations support local food pantries\n\n\n\nPitch in Place Contest Winners will be announced during Rootstock 2025!
URL:https://nwrockymountainregionalfoodbusiness.com/event/landons-fall-fest-pitch-in-place-contest-rooted-in-wyomings-rootstock-2025/
LOCATION:Landon’s Greenhouse\, College Meadow Drive\, Sheridan\, WY\, 82801\, United States
CATEGORIES:Wyoming
ATTACH;FMTTYPE=image/png:https://nwrockymountainregionalfoodbusiness.com/wp-content/uploads/2025/08/Sheridan-PIP.png
GEO:44.7604004;-106.9489754
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Landon’s Greenhouse College Meadow Drive Sheridan WY 82801 United States;X-APPLE-RADIUS=500;X-TITLE=College Meadow Drive:geo:-106.9489754,44.7604004
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250904T100000
DTEND;TZID=America/Los_Angeles:20250904T110000
DTSTAMP:20250528T234445Z
CREATED:20250527T200633Z
LAST-MODIFIED:20250528T234445Z
UID:10000265-1756980000-1756983600@nwrockymountainregionalfoodbusiness.com
SUMMARY:Eat Local First Network Meeting
DESCRIPTION:Eat Local First Network\nBuilding connections between local food\, local communities\, and regional economies \nThe Eat Local First Network is a place to connect and collaborate to guide communities toward local food across Washington State. By uniting stakeholders working across the food system\, as well as economic development\, tourism\, government\, community organizations\, and media\, the network fosters procurement and marketing of locally produced foods\, aligning with our vision of a resilient\, equitable food system where people are connected to local farms and food businesses wherever they live\, work\, shop\, visit\, and eat. \nIf this sounds like you\, we hope you will join us! Network meetings will take place on the 1st Thursday of each month at 10:00 AM\, with the inaugural meeting taking place on June 5th. \nTo learn more about the Network\, please visit our website – https://eatlocalfirst.org/about/eat-local-first-network/ \nClick this link to register for the Network meetings – https://us02web.zoom.us/meeting/register/mvZ95A4dS6q7q3p4k63gsQ#/registration \nThese meetings are free to attend! Join us monthly or just drop in when you can. Bring your updates\, questions\, and a collaborative spirit. \nHave a question about the Eat Local First Network? Contact us here
URL:https://nwrockymountainregionalfoodbusiness.com/event/eat-local-first-network-meeting/2025-09-04/
LOCATION:Virtual
CATEGORIES:Washington
ATTACH;FMTTYPE=image/png:https://nwrockymountainregionalfoodbusiness.com/wp-content/uploads/2025/05/ELF-network.png
GEO:37.09024;-95.712891
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250903T113000
DTEND;TZID=America/Denver:20250903T130000
DTSTAMP:20250822T201017Z
CREATED:20250822T201017Z
LAST-MODIFIED:20250822T201017Z
UID:10000285-1756899000-1756904400@nwrockymountainregionalfoodbusiness.com
SUMMARY:Understanding Priorities for Local and Regional Food Systems and Developing Action Plans for the NW & Rocky Mountain Region
DESCRIPTION:Are you working in local and regional food systems? Join us as we delve into the recommendations from two recent assessments commissioned by the Northwest and Rocky Mountain Regional Food Business Center aimed at understanding how to best support farm and food businesses in the local and regional food landscape. Leave with new connections and pathways for reaching and serving farm businesses in your region.
URL:https://nwrockymountainregionalfoodbusiness.com/event/understanding-priorities-for-local-and-regional-food-systems-and-developing-action-plans-for-the-nw-rocky-mountain-region/
LOCATION:Zoom
ATTACH;FMTTYPE=image/png:https://nwrockymountainregionalfoodbusiness.com/wp-content/uploads/2025/08/UnderstandingPriorities.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250903T103000
DTEND;TZID=America/Los_Angeles:20250903T120000
DTSTAMP:20250823T231116Z
CREATED:20250822T232325Z
LAST-MODIFIED:20250823T231116Z
UID:10000286-1756895400-1756900800@nwrockymountainregionalfoodbusiness.com
SUMMARY:Understanding Priorities for Local and Regional Food Systems and Developing Action Plans for the Northwest and Rocky Mountain Region
DESCRIPTION:Are you working in local and regional food systems? Join us as we delve into the recommendations from two recent assessments commissioned by the Northwest and Rocky Mountain Regional Food Business Center aimed at understanding how to best support farm and food businesses in the local and regional food landscape. Leave with new connections and pathways for reaching and serving farm and food businesses in your region.
URL:https://nwrockymountainregionalfoodbusiness.com/event/understanding-priorities-for-local-and-regional-food-systems-and-developing-action-plans-for-the-northwest-and-rocky-mountain-region/
LOCATION:Zoom
CATEGORIES:Colorado,Connecting and Scaling Food Entrepreneurs,Idaho,Meat Supply Chain,New Markets for Grains, Pulses and Pseudocereals,Oregon,Right-Sized Investing and Infrastructure,Washington,Wyoming
ATTACH;FMTTYPE=image/png:https://nwrockymountainregionalfoodbusiness.com/wp-content/uploads/2025/08/Instagram-Posts-1.png
ORGANIZER;CN="University of Idaho Extension":MAILTO:cdephelps@uidaho.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20250903T100000
DTEND;TZID=America/Los_Angeles:20250903T114500
DTSTAMP:20250829T164854Z
CREATED:20250825T171123Z
LAST-MODIFIED:20250829T164854Z
UID:10000287-1756893600-1756899900@nwrockymountainregionalfoodbusiness.com
SUMMARY:WA Meat Up Summer All Call
DESCRIPTION:Join fellow local meat producers\, processors\, supporters\, and more for our next quarterly ALL CALL focused on POULTRY! \nAre you poultry curious and interested in getting into raising birds for sale? \nAre you currently selling poultry and wondering if its time to scale up?  \nDo you want a chance to connect with fellow producers and processors and share knowledge and stories?    \nCome hear from WSDA Food Safety and two great Washington poultry businesses about the ups\, downs\, ins\, and outs of all things birdy.  \nCaleb James\, SW Regional Manager for WSDA Food Safety will be sharing important reminders for using the WSDA Special Poultry Permit (1\,000 bird limit). \nJanelle and Jerry Stokesbury from Stokesbury Sustainable Farm will share stories and strategies they learned over nearly 2 decades of poultry production and processing. \nLulu Redder from Feral Woman Farms & Feisty Fowl will share her experience of building a poultry processing and production business from the ground up and some tips you might want if you are thinking of doing the same. \nWho: Aspiring and current poultry producers & processors \nWhen: Wednesday\, September 3rd 10:00 -11:45 a.m. PST \nWhere: Zoom \nCost: FREE \n>> REGISTER HERE
URL:https://nwrockymountainregionalfoodbusiness.com/event/wa-meat-up-summer-all-call/
LOCATION:Virtual
GEO:37.09024;-95.712891
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20250902T150000
DTEND;TZID=America/Denver:20250902T190000
DTSTAMP:20250825T203813Z
CREATED:20250825T175749Z
LAST-MODIFIED:20250825T203813Z
UID:10000288-1756825200-1756839600@nwrockymountainregionalfoodbusiness.com
SUMMARY:Food Product Development Workshop
DESCRIPTION:Klamath Grown is hosting the OSU Food Innovation Center for a FREE half-day Product Development Workshop.\n\nThis workshop is open to all farmers\, producers\, makers\, and entrepreneurs in the area! There will be follow up consultation services for attendees.\n\nPlease RSVP via email to: jason.ball@oregonstate.edu\n\nMore information:\n\nJOIN OSU EXPERTS for an immersive workshop focused on all things involved in Product Development! Do you currently sell a food or beverage product? Are you interested in selling a product at farmers’ markets or retail outlets?\n\nTHIS WORKSHOP WILL EXPLORE\n– Converting your recipe into a formula– Scaling up production of your product– Important food safety considerations– Writing a process flow chart– Understanding your product shelf life– Nutrition Labeling
URL:https://nwrockymountainregionalfoodbusiness.com/event/food-product-development-workshop/
LOCATION:Klamath Grown\, Main Street\, Klamath Falls\, OR\, 97601\, United States
CATEGORIES:Connecting and Scaling Food Entrepreneurs,Oregon,Right-Sized Investing and Infrastructure
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X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Klamath Grown Main Street Klamath Falls OR 97601 United States;X-APPLE-RADIUS=500;X-TITLE=Main Street:geo:-121.7789789,42.227283
END:VEVENT
END:VCALENDAR