Webinar: Nutrition and Feed Quality

May 15 6-7 pm – Nutrition and Feed Quality – How balanced, high-quality nutrition, including grass-fed, grain-fed or grain supplemented directly affects animal health, performance and subsequent meat quality.  Speaker – Sarah M. Smith, Regional Extension Specialist, Washington State University Extension, Moses Lake, WA.  Sarah’s has continued the family tradition in the livestock industry in Pacific Northwest. She is an extension educator with Washington State University and has a national reputation within the livestock industry. Degrees and practice in livestock nutrition make her a great fit for this discussion.

To attend May 15 webinar, place this link in your calendar and log-on or before 6 pm PST and ENJOY.

Using Hyperlink Join Zoom Meeting Here:  Nutrition and Feed Quality  – Sarah M. Smith WSU Extension

If hyperlink is not working, then copy and paste link below into your browser. 

https://wsu.zoom.us/j/94921046159?pwd=ctlejwYgnsnYvqSad6gS8yiWRFaSMI.1