Virtual Shared Kitchen Workshop – Washington

Thanks to funding from the Northwest and Rocky Mountain Regional Food Business Center, The Food Corridor, in partnership with the Washington State Department of Agriculture, is excited to bring a virtual Shared Kitchen 101 Workshop to the Washington shared kitchen community, at no cost for attendees!

Our Shared Kitchen 101 Workshop is a comprehensive educational program designed to provide individuals, community leaders, and organizations with essential knowledge and resources to explore the world of shared kitchens. This workshop is tailored for those interested in understanding, planning, launching shared-use kitchens in their communities, or established kitchens looking to scale up or improve shared kitchen operations.

We recognize each community is unique, so we customize each agenda to reflect the needs of those in the room. To confirm your registration, and help us tailor your agenda, please fill out this survey by April 21st.

Space is limited and is reserved on a first come, first served basis. Please note, we can only accept registration from one member from each operation.

Details for your Shared Kitchen 101 Workshop

 When: May 12th and May 13th from 9am-1pm PT, this is a TWO day workshop
 Where: Zoom – you will receive a calendar invite with the link once you registerWho Should Attend: