Connecting, Strengthening and Scaling Food Supply Chains in the Northwest and Rocky Mountain Region

NW & Rocky Mountain Region

The Connecting and Scaling Food Entrepreneurs theme team began our grant work by providing sponsorship for four exceptional and enthusiastic food entrepreneurs who are embarking on a transformative journey by participating in the “Get Your Recipe to Market Course” (GYRM) offered by SBDC at Portland Community College. As part of our collaborative effort, our dedicated theme team has chosen to fully cover the $1995 course fee for these entrepreneurs, enabling them to engage in this comprehensive 12-week virtual program aimed at equipping them with the essential skills and knowledge to refine their products for the marketplace. For the past 17 years, the GYRM program has been a trusted resource for emerging entrepreneurs, and by providing financial assistance, we aim to help connect these talented food entrepreneurs with potential buyers and nurture their growth as business-savvy leaders.

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