Read our December 2024 newsletter : HERE

Connecting, Strengthening and Scaling Food Supply Chains in the Northwest and Rocky Mountain Region

Building Meat Supply
Chain Capacity

Empowering resilient meat and animal protein supply chains through targeted investment and support. By working together to identify critical needs—from labor training and skill development to food safety and processing capacity for indigenous communities—we aim to drive impactful change in local and regional food systems.

Our Priorities

  • Waste Management & By-product Utilization: Solutions for managing liquid and solid wastes in meat processing.
  • Food Safety & HACCP Training: Targeted training for custom-exempt and retail-exempt operators to enhance food safety practices.
  • Collaborative Supply Chain Models: Resources to build regional brands, cooperatives, and multi-farm businesses, drawing on insights from Niche Meat Processor Assistance Network (NMPAN) and expanded regional collaborations.
  • Marketing Essentials: Guidance on developing value propositions, identifying core customers, and foundational marketing techniques for meat processors.
  • Workforce Development & Research: Regional research on workforce best practices, development opportunities, policy recommendations, and exposure to global and national meat sector issues.
  • Expanded Educational Resources & Multilingual Access: Increased educational offerings, with more convenings and events like the International Livestock Forum and Mountain Meat Summit, and enhanced translation efforts for wider accessibility, including Spanish.
  • Western Meat School: Comprehensive education on direct marketing niche meat, covering production, marketing, processing, financing, and pricing through expertise from academics, practitioners, and peer networks.

Funding Opportunities

The NWRM RFBC team is offering grants between $3,000 and $50,000. The purpose of this competitive grant program is to expand the capacity of meat, seafood and poultry businesses that provide important services to small or mid-scale meat and/or poultry producers and brands.

Non-Competitive Western Meat School Accelerator Grant

Contact you Advisor*

*This is an internal grant for Western Meat School Accelerator Graduates

Type State General Info Processing Business Development
Outside Additional Funding Idaho
Regionional Sea Grant
Montana Montana Meat Processors Scholarships
Regionional Sustainable Agriculture Research and Education - SARE
Washington https://agr.wa.gov/departments/business-and-marketing-support/small-farm/infrastructure-grant
Regionional Native Agriculture and Food Systems Investments
Regionional Native Food Sovereignty Alliance | Support Indigenous Food ...
Regionional First Nations Development Institute.
Regionional Sustainable Agriculture and Food Systems Funders
Regionional Western Rural Development Center
Regionional Foundation for Food & Agriculture Research
Montana Montana Food and Agriculture Development Center
Regionional Value-Added Producer Grants
Regionional FarmRaise Value Added product
Idaho Value Added Producer Grants in Idaho
Regionional National Sustainable Agriculture Coalition
Notable TA Providers/Partnerships Regionional Here is the NMPAN T.A. page for scheduling a call: https://www.nichemeatprocessing.org/technical-assistance/
Montana Montana Meat Processors Association
Regionional Western Meat School production, processing, and markting Meat processor Academy
Regionional
Regionional https://meatscience.org/events-education
Regionional Brandii O'Reagan, brandiih@uw.edu. Brandii is based in Astoria and has spent considerable time in WA, OR and AK processing facilities and is likely well suited to answer questions about shelf stable pouches used for seafood. I'm happy to facilitate a connection if support is still needed.
Regionional Jenna keetonj@uw.edu Fisheries Specialist Washington Sea Grant College of the Environment | University of Washington 206.543.7009
Regionional
Colorado Jennifer Martin and another faculty member, Bob Delmore on campus who also helps processors who are, who are either, you know, thinking about new equipment, thinking about construction. He's really on the operational side
Montana Tommy Bass
Regionional Rebecca Thistlethwaite
Oregon OSU Seafood Lab|
Regionional Amanda Winchester CWC AG & Livestock Judging Coach 307-855-2258 or 307-345-3313
Regionional
Commercial Fishing Skills and Drills Workshop (contact = rmaw@uw.edu)
Washington Food Systems Program University of Washington
Recommended TA Programs Regionional Niche Meat Processor Assistance Network
Regionional Range Meat Academy
Regionional Michele Thorn (advisor) https://goodmeatproject.org/
Regionional Local Catch Network
Oregon Blue Mountain Community College
Wyoming Central Wyoming College
Regionional Tahoma Peak Solutions Tahoma Peak Solutions
Kitchen Network
Regionional Network of Incubators and Community Kitchens
Regionional
Regionional Ecotrust: https://ecotrust.org/what-we-offer/toolkit-of-capabilities/
Washington https://agr.wa.gov/departments/business-and-marketing-support/small-farm/meat-and-poultry-assistance/meat-buying-guides
Washington RESOURCES FOR MEAT PROCESSORS:
Regionional Scientific Study of Food FDSC 1410 https://agr.wa.gov/departments/business-and-marketing-support/small-farm/meat-and-poultry-assistance/resources/business-plan-tips
Regionional Global Food Innovation Center
Regionional
Regionional
Washington MarFishEco (Garrett Dalan can connect)
Regionional Grays Harbor College workforce development
Regionional Seattle Maritime Academy
Regionional Bellingham Technical College - boat/engine maintenance
Regionional Center for Sustaining Seafood, Chris Anderson
Regionional Sustainable fisheries UW, Ray Hilborn and Max Mossler
Colorado
Colorado Sunnyside: https://sunnysidemeats.com/about-us/
Colorado Fitch: https://fitchranchartisanmeats.com/processing/
Colorado SoRoCo High School: https://coloradosun.com/2025/06/02/colorado-south-routt-school-district-meat-processing/
Montana https://www.milescc.edu/DegreesPrograms/ProgramSheet.aspx?sqry=qryCMeatProcessing&DegNumber=38
Webinars or Program Recordings Regionional https://meatsummits.com/
Regionional
Idaho SESSION 4: Rules for Poultry Processing and Selling Eggs in Idaho and Selling Prepared & Processed Foods
Idaho https://www.cultivatingsuccess.org/resource-organizations-webinars https://www.cultivatingsuccess.org/financing-mentorship
Idaho
Recurring Events (Annual Summits, etc.) Since events will be changing to update on a regular basis, we are looking for recurring events that happen on a standard cadence of some sort. Idaho Cultivating Success | Idaho Sustainable Small Farms Education
Washington
Regionional https://meatsummits.com/regional-summits/
Regionional International Livestock and mountain Meat Summit
Regionional https://meatsummits.com/
Regionional https://nwmpa.com/2025-nwmpa-convention/
Regionional Good Food Connections, Feb 2026 Seattle, WA
Regionional Eat Local First Trade Meeting, Feb 2026 Bellingham, WA
Regionional Wild Seafood Connection, Feb 2026 Bellingham, WA
Regionional Washington Fishermen's Conference, Dec 2025 Westport, WA
Regionional Reciprocal Meat Conference
Regionional https://localcatch.org/seafood-summit/ in November
Regionional Annual Meat Conference
Regionional https://aamp.com/page/convention
Regionional meatconference
Washington 2025 NWMPA Convention: March 19-21, 2026 Washington, ,Oregon, Idaho and Utah
Colorado Annual Meeting - COLORADO LIVESTOCK ASSOCIATION
CCA Annual Convention
Blue Mountain Community College Master Butcher Certificate program Level 2: Meat Safety & Quality, Spring of 2026. Info. will be updated onto this webpage
Northwest Meat Processors Association Convention, March 2026, Moscow, ID
Northwest Meat Processors Association Convention, March 2026, Moscow, ID
Western Sustainability Exchange
Montana Meat Processors Association 2026 MMPA CONVENTION APRIL 23rd-25th - Billings
Food and Beverage Manufacturing Summit - Agriculture
Governor's Local Food & Agricultural Summit
Regionional
Recommended Newsletters and/or Listservs Washington, Oregon Seafood Resources listserv.
Idaho FARE Idaho Newsletter
Regionional https://www.nichemeatprocessing.org/nmpan-listserv/
Regionional SARE
https://ecotrust.org/get-involved/all-open-opportunities/ business services, capacity building, infrastructure and other training
Regionional Columbia River Inter-Tribal Fish Commission
Washington Regional Markets and small Farms
Regionional https://www.surveymonkey.com/r/meat_and_poultry_assist
Regionional https://seafood.oregonstate.edu/seafood-network-information-center/news-publications/seafood-haccp-discussion-electronic-mailing
Any Impact Stories or Reports
Regionional
Other Regionional
Regionional https://www.nichemeatprocessing.org/
Montana https://www.nmdfa.state.nm.us/dfa-dashboards/food-initiative-dashboard/
Regionional
Montana Montana Meat Processors
Idaho FARE Food Agriculture Restaurants and Beverage Establishments
Oregon Oregon seafood commodity commissions
Regionional Northwest Indian Fisheries Commission
Oregon Columbia River Intertribal Fish Commission
Oregon Oregon Albacore Commission
Oregon The Oregon Dungeness Crab Commission
Oregon Local Ocean Seafood
Oregon Oregon Salmon Commission
Regionional https://seagrant.noaa.gov/
Regionional American Meat Science Association
Colorado Colorado Cattlemen's Association
Colorado COLORADO LIVESTOCK ASSOCIATION
Colorado Colorado Pork Producers Council
Colorado Colorado Beef Council
Colorado Colorado Meat Processors
Regionional Raw Meatup
Wyoming Wy Food Coalition
North American Food Systems Network: Home
Regionional Trout Unlimited
United States Trout Farmers Associaiton
Regionional
Regionional
Oregon Oregon Beef Council
Oregon Meat Initiative : State of Oregon - ODA
Oregon Oregon CattleWomen
Oregon Clark Meat Science Center
Regionional American Association of Meat Processors
Regionional Association For Meat, Poultry And Seafood Innovation
Regionional
Oregon Center for Sustaining Agriculture and Natural Resources
Idaho Sandpoint Organic Agriculture Center
Regionional Good Chop
Regionional Network for Incubator and Commissary Kitchens (NICK)
Regionional Farmer Veteran Coalition
Regionional Association of Food and Drug Officials
Regionional Sustainable Agriculture & Food Systems Funders
Regionional Fractional CFO
Montana MDA Business Enhancement Program
Regionional Columbia River Inter-Tribal Fish Commission
Regionional Northwest Meat Processors Association
Regionional Native Food Systems
Regionional Halal Monitoring Services
Montana Montana Meat Processors Association
Wyoming Slow Food Tetons
Wyoming Slow Food Wind River
Idaho Aquaculture Research Institute

Below are the key meat supply chain thematic areas that emerged in initial talks with advisory team members. There are many others, of course, but many of those other themes are already being addressed through existing Extension programs and other T.A. providers.

Building on the well-established content and social capital established by the Niche Meat Processor Assistance Network (NMPAN) , the Center will:

  • Expand on current collaborations in the region
  • Launch a Western Meat School, supporting participants to master all the essentials for direct marketing niche meat from academic, practitioner and peer experts in production, marketing, processing, financing and pricing
  • Expand types of convenings and events, such as the International Livestock Forum and Mountain Meat Summit
  • Expose regional meat sector leaders to important global and national issues and enable better navigation across the regulatory, market, policy, and workforce challenges

Meat Team Leads

Tommy Bass

Montana State University Extension

Hunter Buffington

Northwest and Rocky Mountain Region Food Business Center, Building Meat Supply Chain CapacityTeam

Rebecca Thistlethwaite

Niche Meat Processor Assistance Network, Oregon State University